• RIVOLTA F.L.G. MD-2 is a fully synthetic, high-performance grease for food and pharmaceutical industries, offering excellent wear protection, thermal stability, and NSF H1 registration for incidental food contact.

RIVOLTA F.L.G. MD-2

RIVOLTA F.L.G. MD-2 is a fully synthetic, high-performance grease for food and pharmaceutical industries, offering excellent wear protection, thermal stability, and NSF H1 registration for incidental food contact.

Category:

RIVOLTA F.L.G. MD-2


Food-grade synthetic grease for high-load, hygiene-critical lubrication

  • Fully synthetic base oil with advanced complex soap thickener

  • NSF H1 registered – suitable for applications with incidental food contact

  • Excellent corrosion and wear protection in demanding environments

  • High thermal stability for extended lubrication intervals

  • Transparent formulation for clean and controlled application

  • Resistant to cold and hot water, steam, and cleaning agents

  • Suitable for bearings, chains, and guides in the food, beverage, and pharma industries



Application:

RIVOLTA F.L.G. MD-2 is specially designed for the lubrication of chains, bearings, and guides in food, beverage, and pharmaceutical processing. Its fully synthetic formulation and H1 registration ensure safety and performance in hygiene-critical applications.

Performance Features & Benefits:

  • NSF H1 Registered: Safe for incidental contact with food products.
  • High Load-Bearing Capacity: Effective under extreme mechanical stress.
  • Corrosion and Wear Resistance: Protects critical components from deterioration.
  • Thermal Stability: Long lubrication intervals under elevated temperatures.
  • Water and Steam Resistant: Maintains performance in washdown and humid environments.
  • Clean Appearance: Transparent grease for open and visible lubrication points.

Main Application Areas:

  • Bearings in food and pharmaceutical machinery
  • Chains and guides in hygiene-sensitive production lines
  • Lubrication points exposed to steam, water, or cleaning agents

Environmental & Safety Information:

  • Registered as NSF H1 for incidental food contact.
  • Compliant with hygiene and safety standards in food processing.
  • Safety Data Sheet (SDS) available via inquiry

Technical Specifications:

Property Typical Value Method
Base Oil Type Fully synthetic
Thickener System Complex soap
Color Transparent
NLGI Class 2 DIN 51818
Worked Penetration (60 strokes) 265–295 mm/10 DIN ISO 2137
Base Oil Viscosity @ 40°C ~100 mm²/s DIN 51562
Base Oil Viscosity @ 100°C ~13 mm²/s DIN 51562
Dropping Point >250°C DIN ISO 2176
Temperature Range -25°C to +160°C (short-term up to +180°C)
Water Resistance 0–90 DIN 51807
Corrosion Protection 1 DIN 51802 (EMCOR)
NSF Registration H1

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